Dressing - Thousand Island Ken's Steak House 16 oz
A full-bodied product, salmon pink in color with pickle relish and red bell peppers. Flavor and aroma combine tangy chili in a full-bodied creamy background with pickle and onion notes.
Soybean Oil, Tomato Puree (water, tomato paste), Distilled Vinegar, Sugar, Water, Sweet Pickle Relish (cucumber, sugar, distilled vinegar, salt, xanthan gum, less than 2% natural flavor, spices [including mustard seed, celery seed], minced onion, red bell pepper, turmeric [color]), Egg Yolk, contains less than 2% of Salt, Mustard Flour, Propylene Glycol Alginate, Xanthan Gum, Onion*, Potassium Sorbate And Sodium Benzoate (preservatives), Garlic*, Natural Flavor, Spice, Calcium Disodium EDTA (to protect flavor), Red Bell Pepper*, Oleoresin Paprika (color). *dried.
Contains: Egg.
