Yellow Corn Flour, Sugar, Whole Oat Flour, High Fructose Corn Syrup, contains 2% or less of each of the following: Salt, Molasses, Vitamin C (sodium ascorbate, ascorbic acid), Iron (ferrous fumarate), Vitamin A (palmitate), Yellow 5, Mixed Tocopherols (to preserve freshness), Yellow 6, Niacinamide, Vitamin B1 (thiamine mononitrate), Vitamin B6 (pyridoxine hydrochloride), Vitamin D (cholecalciferol), Vitamin B2 (riboflavin), Folic Acid.
BHT added to packaging to help preserve freshness.
