Cookie Mix - Chocolate Chip

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1/25 lb
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Preheat oven to 375°F. Put 6 eggs and 1-1/2 cups soft butter or margarine into bowl, add 5 lbs cookie mix. Blend on low speed with paddle until dough is stiff (about 1-2 minutes). Be careful not to break up chocolate chips. Drop dough onto ungreased cookie sheet. Bake at 375°F for 8-10 minutes. Allow to cool 1-2 minutes before removing from cookie sheet.


Chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, emulsifier [soy lecithin], artificial flavor), enriched bleached flour (bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), brown sugar, sugar, vegetable shortening (contains one or more of the following: canola and/or palm oil), with preservatives (TBHQ) ) whey, contains 2% or less of: leavening (baking soda), salt.

*** Contains: Milk, Soy and Wheat.