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Soup Base - Chicken WC 10 oz

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12/10 oz
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Combine 2 tsp of base to 1 cup boiling water. Stir until dissolved.

Salt, Cornstarch, Sugar, Hydrolyzed Soy Protein, Dextrose, Chicken (fat, meat), Vegetables (onion, carrot, garlic, celery), Soybean Oil, Palm oil Yeast Extract, Disodium Inosinate, Disodium Guanylate, Turmeric, Natural Flavors, Silicon Dioxide.

*** Contains: Soy.
Made in a facility that produces Egg, Milk, Soy and Wheat.